Keeping your equipment in top working order for maximum performance and industry compliance is our primary goal. We have a network of offices through New Zealand and mobile service technicians qualified to conduct scale calibration checks, install new equipment, provide repair and maintenance services, install new equipment and conduct major refits and overhauls. Our Service Commitment Includes 5professional technical knowledge developed through servicing retailers for over 125 years 5genuine parts used to ensure equipment is repaired according to original specification 5efficient reliable service at a competitive rate, carried out by qualified technicians 5Certificates of Accuracy, Calibration Reports or IANZ Test Reports 5servicing most makes and models of scales, food equipment, printers & labelling systems 5loan machines if required Scale Calibration, Maintenance & Repairs Weighing equipment should be calibrated with a standard mass when installed and then checked regularly. Regular scale calibration and maintenance is essential for maintaining the integrity of your scales performance as over time; temperature variations, ageing, power fluctuations and movement, can all affect a scales accuracy and reliability. Certificates for Trading by Weight When trading by weight it is strongly recommended retailers maintain current Certificates of Accuracy for their weighing equipment. Wedderburn is authorised to certify approved equipment legal for trade use and our large force of field technicians are trained and approved as Accredited Persons to issue Certificates of Accuracy to the Weights and Measures Regulations for this purpose. Our easy to read guide explains more about complying with New Zealand law when trading by weight. IANZ Calibration Services & Accredited Laboratories Wedderburn have IANZ Accredited Calibration Laboratories and authorised signatories throughout New Zealand. We offer efficient turnaround on all your calibration needs including; IANZ endorsed calibrations, calibration reports and performance certificates for your masses, scale and balances. Technical Services, Repairs & Maintenance Wedderburn Technical Services help maintain accuracy & compliance Temperature Testing Equipment REQUEST SERVICE READ ARTICLE Lab No. 550 Labels. Packaging Equipment. Weighing Scales. Food Equipment. POS Systems. Maintenance & Repairs. Hire www.wedderburn.co.nz enquiries@wedderburn.co.nz freephone: 0800 800 379 37 36 Using a thermometer is essential to ensure frozen, refrigerated and cooked foods are kept at safe temperatures. Safe temperatures are considered 5 °C or colder, or 60 °C or hotter as food poisoning bacteria can grow at temperatures beween 5 °C and 60 °C. Wedderburn’s temperature equipment is calibrated and complies with required accuracy according to ANZFA of ±1 °C. Our easy to use temperature guns and probes will check if your goods are cold enough upon receipt, as well as help you maintain safety standards for those all important in-store checks. Our equipment has a wide temperature range suitable for monitoring both cooked foods at the high end, refrigerated counters and cold rooms at the low end. Maintain Food Safety With Temperature Monitoring Equipment Temperature Testing Kit BL7299 Everything you need to conduct on the spot temperature testing in one convenient impact resistant carry case. 51 x polypropylene carry case with washable foam liner 51 x digital thermometer with 2 probes 51 x infrared digital thermometer 51 x digital pocket thermometer 51 x comparator cup All thermometers can also be ordered separately giving you flexibility to add extra units to your kit.
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